This store is really recommended! 4 of us ordered a 100 Australian crab, a steak, 6 shrimps, 2 oysters, 1 mixed dish, all finished! It&#39;s really delicious! Crabs are only sold, 80-120 Australian dollars. The crab meat is not particularly full, but the curry tastes very much, and the bibimbap is perfect! The shrimp is very big and the meat is particularly thick. The steak is better than the one eaten in Sydney, 7 minutes cooked just right, very tender. The best thing to eat is oysters. You must eat oysters in Australia. It is too fresh and not fishy at all! Mixed vegetables. . It&#39;s very general, there is no taste. Mojito is delicious, mint + lemon is very refreshing. The environment in the store is also good, there is a little handsome guy who can speak Chinese and communication is barrier-free!

Fish D'vine & The Rum Bar

这家店真的是很推荐！我们4个人，点了一只100澳的蟹、一份牛排、6只虾、2份生蚝、1份拌菜，全部吃完！是真的很好吃！螃蟹是论只卖，80-120澳币都有。蟹肉不是特别饱满，但咖喱味道很喜欢，最后拌饭简直完美！虾的个头很大，肉特别厚。牛排比在悉尼吃的好吃，7分熟刚刚好，很嫩。最最好吃的是生蚝，来澳洲一定要吃生蚝，太鲜了，而且一点都不腥！拌菜。。就很一般了，没什么味道。莫吉托很好喝，薄荷+柠檬很清爽。店里环境也不错，有个小帅哥会说中文，沟通无障碍！

这地方很好找，还有会说中文的服务员，我们点只大青蟹，味道好极了，还点了半打生壕，其它的菜也的精致的。很好的用餐体验，介绍朋友去的

This place is very easy to find, there is a Chinese-speaking waiter, we ordered a big green crab, it tasted great, and ordered half a dozen oysters, and other dishes were exquisite. Very good dining experience, introduce friends to go

这家服务态度绝对很好，还有中文菜单，有个亚裔的小哥很热心的给我们拿了中文菜单。海鲜盛会是超大份的各种海鲜组合，冷食有龙虾尾，虎虾，红爪小龙虾，琵琶虾，塔斯马尼亚烟熏三文鱼，南澳牡蛎，热的是烤虾，鱿鱼，鱼，小龙虾是带虾子的，还配有洋葱薯条和沙拉。海鲜汤也是超大份的，而且里面内涵丰富，多种海鲜熬制的，奶油口味。

This service attitude is absolutely very good, there is a Chinese menu, there is an Asian brother very enthusiastic to give us a Chinese menu. The seafood event is a large variety of seafood combinations, cold food with lobster tail, tiger shrimp, red claw crayfish, mantis shrimp, Tasmanian smoked salmon, South Australian oysters, hot grilled shrimp, salmon, fish, crayfish with shrimp, also with onion chips and salad. Seafood soup is also oversized, and the connotation is rich, a variety of seafood boiled, cream flavor.

Fish D&#39;&#39;vine是一家很不错的海鲜餐厅, 就在Airlie Beach Hotel南面。　　我们点了生蚝半打17.9/青蟹一只49/虎虾一份15.9/田园沙拉一盘5.9/干姜青柠檬汁一杯3.5/白葡萄酒一杯7.5，总共AUD99.7，价格好像比墨尔本和凯恩斯的都要便宜。　　当我们的煮熟了已变红色的大青蟹端上来的时候，旁桌的中年男老外叫了起来：Wow, so big crab！我们不好意思的朝他笑了笑，简单交流后得知，他们是来自英国的一对夫妇，也是来旅游度假的，第二天在去布里斯本的机场候机室里又遇见了他俩，那位先生怕我们没认出他们，再次提及了big crab，真没想到，没有亲自品尝的，来自老牌帝国主义国家的中年老外，对一只大蟹会这么记忆犹新，可见大蟹的诱人之处了！如果您见了，不说垂涎欲滴，可有很想品尝的冲动吗？不啰嗦了，直接看图片吧！

Fish D&#39;&#39;vine is a very good seafood restaurant, just south of Airlie Beach Hotel. We ordered half a dozen oysters 17.9/green crab a 49/tiger shrimp a 15.9/idyllic salad a plate 5.9/dry ginger green lemon juice a cup 3.5/white wine a cup 7.5, a total of AUD99.7, the price seems to be cheaper than Melbourne and Cairns. When our cooked red crab was brought up, the middle-aged man at the table cried: Wow, so big crab! We smiled at him embarrassedly. After simple communication, we learned that they were a couple from the UK and were also on vacation. The next day, we met them in the airport lounge in Brisbane. The gentleman was afraid that we didn&#39;t recognize them. He mentioned big crab again. I really didn&#39;t expect that I didn&#39;t taste it myself. Middle-aged foreigners from old imperialist countries will remember a big crab so vividly, and the attractive place of the big crab can be seen! If you see it, don&#39;t say mouth-watering, do you have the urge to taste it? No, just look at the picture!

在艾尔利主街上全是餐厅，fish在街尾，很好找。餐厅比较大，装修的还可以，有中文的服务员，主打海鲜和贝类，味道还行，价格略贵

On the main street of Alley, there are restaurants, fish at the end of the street, very easy to find. The restaurant is relatively large, the decoration is OK, there are Chinese waiters, mainly seafood and shellfish, the taste is OK, the price is slightly more expensive

Fish D'vine & The Rum Bar

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